Lunch Menu

Frankie’s Restaurant is open daily for lunch from 11 a.m. to 3 p.m. Find appetizers to share from our starters menu, then choose from the wide selection of entrees, including sandwiches, burgers, pasta, soups and salads. Everything on our menu is made from scratch from the finest and freshest ingredients. Frankie’s also offers many gluten-free, vegetarian and vegan options.

Lunch Menu

Frankie’s Restaurant is open weekdays for lunch from 11 a.m. to 3 p.m. Find appetizers to share from our starters menu, then choose from the wide selection of entrees, including sandwiches, burgers, pasta, soups and salads. Everything on our menu is made from scratch from the finest and freshest ingredients. Frankie’s also offers many gluten-free, vegetarian and vegan options.

Lunch Menu

Frankie’s Restaurant is open weekdays for lunch from 11 a.m. to 3 p.m. Find appetizers to share from our starters menu, then choose from the wide selection of entrees, including sandwiches, burgers, pasta, soups and salads. Everything on our menu is made from scratch from the finest and freshest ingredients. Frankie’s also offers many gluten-free, vegetarian and vegan options.

Lunch Menu

Frankie’s Restaurant is open weekdays for lunch from 11 a.m. to 3 p.m. Find appetizers to share from our starters menu, then choose from the wide selection of entrees, including sandwiches, burgers, pasta, soups and salads. Everything on our menu is made from scratch from the finest and freshest ingredients. Frankie’s also offers many gluten-free, vegetarian and vegan options.

Salads
Available Options: Chicken $4, Prawns $7, Smoked Salmon $5, Smoked Trout $5, Grilled Flank Steak $8
Harvest Chicken Salad
$14
Organic Mixed Greens, Chicken, Roasted Butternut Squash, Goat Cheese, Dried Cranberries, Candied Walnuts, House Pickled Red Onion and Citrus Vinaigrette
Cobb
$14
Draper Valley Chicken, Bacon, Blue Cheese Crumbles, Hard-Boiled Egg, Avocado, Carrots, House Pickled Red Onion, Tomato and Cucumber (gf)
Butter Lettuce and Apples
$10
Oregon Cranberries, Tillamook Aged White Cheddar, Candied Walnuts, House Pickled Red Onion and Red Wine Vinaigrette
Beet Salad
$9
Organic Mixed Greens, Roasted Beets, Goat Cheese, Candied Walnuts, House Pickled Red Onion, Balsamic Vinaigrette
Caesar
$7|9
Organic Romaine, House Made Caesar Dressing, Croutons and Pickled Red Onion
House Salad
$7
Organic Greens, Carrot, Tomato, Cucumber, House Pickled Red Onion and Kalamata Olives
Soup
Soup and Salad Combo
$9
Choice of Soup Bowl with House Salad
Soup of the Day
$4|6
Ask your server for today’s selection
Signature Tomato Basil Soup
$4|6
San Marzano Tomatoes, Fresh Black Pepper & Basil
Burgers
All Burgers Made With 2 Painted Hills Beef Patties on House Made Brioche Bun
Served With: French Fries, Sweet Potato Fries, Soup, Salad, Onion Rings $2, Truffle Fries $2
Add Ons: Bacon $2, Ham $2, Fried Egg $2, Avocado $2, Grilled Onion $1, Sautéed Mushroom $1, Pickled Jalapeno $1, Roasted Red Pepper $1, Additional Condiments $0.50
Available Options: Gluten Free Bun, Black Bean Burger
Mushroom Swiss
$14
Swiss Cheese, Sautéed Onions and Mushrooms, Butter Lettuce, Tomato and House Made Pickle
The Western
$14
Tillamook Pepper Jack, House Made BBQ Sauce, Fried Onions, Bacon, Butter Lettuce, Tomato and House Made Pickle
The Firehouse
$14
Blue Cheese, Butter Lettuce, Roasted Red Peppers, Pickled Jalapenos and House Made Chipotle Ketchup
The Royal
$15
Aged Tillamook White Cheddar, Crispy Pork Belly, Roasted Tomato Confit, House Pickled Red Onion and Butter Lettuce
Bistro Burger
$14
Tillamook Cheddar, Butter Lettuce, Tomato, House Made Pickle
Sides
Fried Brussel Sprouts
$5
Roasted Beets
$5
Broccolini
$5
Asparagus
$5
Sweet Onion Rings
$6
Yukon Gold Mashed Potatoes
$4
Fingerling Potatoes
$5
Sweet Potato Fries
$5
Truffle Fries
$7
Sandwich
Served With: French Fries, Sweet Potato Fries, Salad, Soup, Truffle Fries, Onion Rings $2
Available Options: Gluten Free Bread
Falafel
$12
House Made Falafel in Grilled Pita with Cucumber, Butter Lettuce, Tomato, Feta and Yogurt Mint Sauce
Grilled Chicken Sandwich
$12
Draper Valley Chicken Breast, Provolone, Sundried Tomato Pesto, Mixed Greens and House Pickled Red Onion on Cascade Ciabatta Bun
Frankie’s French Dip
$13
Slow Roasted Beef on Cascade Bakery Potato Hoagie, with Horseradish Cream and Au Jus
Rueben
$13
House Smoked Corned Beef or Roasted Turkey on Grilled Rye with Swiss Cheese, Completely Crocked Sauerkraut and Smoked Red Pepper Aioli
Tuna Melt
$12
Tuna Salad on Toasted English Muffin Served Open Face with Melted Cheddar and Tomato
Curry Chicken
$12
Curry Chicken Salad on Toasted Whole Wheat with Butter Lettuce, Sliced Tomato and Cucumber
Turkey Avocado
$12
Roasted Turkey on Grilled Sourdough with Provolone, Avocado, Roasted Red Peppers and Smoked Red Pepper Aioli
Mahi Mahi Sandwich
$13
Grilled Mahi Filet, Butter Lettuce, Tomato, House Made Pickles and Tartar Sauce on House-Made Brioche Bun
Portobello
$12
Roasted Portobello on Cascade Bakery Ciabatta with Tomato Confit, Goat Cheese, Mixed Greens, House Pickled Red Onion and Balsamic
Hummus Veggie Wrap
$11
Romaine Lettuce tossed with Red Wine Vinaigrette, Cucumber, Tomato, Kalamata Olives, Pickled Onion and Feta with Hummus in a Large Flour Tortilla
Cubano
$13
Carlton Farms Pork Loin and Ham on a Grilled Hoagie with Swiss Cheese, House Made Pickles, House Pickled Red Onion and Smoked Red Pepper Aioli
BLTA
$11
Crisp Bacon, Butter Lettuce, Tomato, Avocado and Mayo on Toasted Sourdough
Chicken Caesar Wrap
$10
Romaine Lettuce tossed with Grilled Chicken, House Pickled Red Onion, Caesar Dressing and Croutons Wrapped in a Large Flour Tortilla
Classic Club
$13
Double Decker Turkey and Ham on Sourdough with Bacon, Mayo, American Cheese, Lettuce and Tomato
Lunch Entrees
Mahi Mahi Tacos
$12
2 Tacos of Seasoned Mahi, Creamy Coleslaw and Chipotle Crema on Choice of Corn or Flour Tortilla Served with Side Salad of Organic Mixed Greens, Carrot, Tomato, Cucumber, House Pickled Red Onion and Choice of Dressing
Carnitas Chimichanga
$14
Flour Tortilla stuffed with Black Beans, Rice and Slow Roasted Carlton Farm Pork Carnitas Fried and topped with Lettuce, Salsa and Sour Cream
Grilled Chicken Quesadilla
$12
Draper Valley Chicken, Black Beans, Cheese Blend, Pico de Gallo, Pickled Jalapenos and Black Olives
Mac & Cheese
$10
Tillamook White and Yellow Cheddar, Parmigiano Reggiano and Heavy Cream tossed with Spiral Pasta
Spaghetti and Meatballs
$16
Sauce of San Marzano Tomatoes, Garlic and Basil tossed with Momma’s Meatballs and Parmigiano Reggiano
Classic Steak Frites
$18
8 oz Painted Hills Flank Steak topped with Truffle Butter over Shoestring French Fries and Balsamic Dressed Arugula Salad